This peanut candy making machine can produce peanut candy, cereal bar,crunchy candy,nuts crisp,sesame candy and so on. Produce process: peanut roaster peanut peeling machine sugar cooking pot tempreture control mixerautomatic forming production line packing machine Features: 1.This machine is composed of continuous feed, press flat automatically, automatically crosscut, automatically vertical cutting. 2.Seven automatic leveling, leveling density moderate, thickness even; 3.Adopt the variable fre...

This peanut bar production line are suitable for flatting and cutting the peanut bar,muesli bar.and it is easy to operation.And its easy to operate. Peanut bar production line has a large heating area, high thermal efficiency, even heating, liquid material boiling, short time, easy to control heating temperature and so on. Character: 1. The working machine is a frequency control, flat pressing and cutting It has multi-layer structure, flattening and uniform thickness 2. The structure of the mach...

The arrival of the mechanical age is a joyous event for the production industry. We are no longer fretting over output, and we are no longer fretting about managing our employees. Everyone says that two employees will be paid enough to invest in a rice flower sugar molding machine in one year, but it is a big problem to buy a qualified rice flower sugar molding machine. Spend tens of thousands of yuan, buy a practical difference machine, just like buy a pile of scrap iron, think to all feel meat...

Peanut bar production line consist of peanut peeling machine,peanut roasting machine,peanut bar forming cutting machine. This peanut peeling machine is for dry or after baking peanut peeling of professional equipment, with high-tech humanoid hand materials friction differential peeling, with, automatic kernel husk separation, peeling after peanuts no whole grain, it is mainly used for peanut butter, peanut milk, peanut sauce, pastry, stuffing and peanut products in raw milk. The peanut roasting...

Under the influence of high homogeneity of products and rising marketing costs, the competition between confectionery enterprises will be further heated. In addition to the golden crown, there are many other products, such as blacksugar and sugarless sugar, which are also favored by many food companies at home and abroad. From the current market situation, the development of the industry as a whole candy in slow speed, but at the same time of overall slowdown, the candy company also some breakth...